Our Core Wholesale Flavors
Meet us at Global Exhibitions 2027
World of Coffee
15th Fi Asia
Food & Beverage Show
Food & Beverage Show
IBA
FIE 2027
FAROMICO
The Art of Flavour and Aroma
Flavour springs from nature’s inherent aromas. At Faromico, we capture botanical essences — cocoa, vanilla, cinnamon, black pepper. Refined extraction preserves their true character, crafting natural, nuanced flavourings.
Sensual, vibrant precious spices. Touch, experience, embrace and tame them. We select prime beans, unlock their deep aromatic richness.
Art and precision guide every transformation. Cure and refine into sugars, powders, pastes, potent extracts.
We bring these creative treasures to chefs and artisans, weaving aroma into pastries, sauces, ice creams and confectionery. Stirring emotion, turning fleeting culinary moments into the unforgettable.
Why Partner With Faromico ?
Faromico is the dedicated B2B flavour brand under Inna, serving industrial food manufacturers with authentic natural flavourings.
We extract nature’s genuine essences — cocoa, vanilla, cinnamon and black pepper — and turn them into ready‑to‑use flavour systems built for practical food production.
Our service extends past flavour creation: we offer custom formulation, quality compliance and technical support. Partner with us to convert natural aromas into scalable commercial products and enrich your portfolio with distinctive sensory profiles.
Industries We Serve
Test our natural flavors before bulk order. Contact us to request flavor samples.
Understanding & Choosing Your Natural Flavoring
What is a natural flavoring?
Under EU Regulation (EC) No 1334/2008, natural flavourings fall into two categories:
- Natural [X] flavouring: ≥95% flavour content comes from the named raw material X; remaining portion uses only natural flavour agents. Faromico’s natural [X] flavours are extracted from the stated source material.
- Natural flavouring: 100% of flavour components are natural flavouring substances from multiple natural sources.
Faromico delivers authentic natural flavours for food formulation.
Can natural flavorings be heated during cooking?
No. Natural aromatic compounds are volatile. Flavorings must always be incorporated off the heat, at the very end of preparation or into lukewarm/cold recipes.
What is the difference between a natural and an artificial flavoring?
A natural flavoring derives exclusively from plant raw materials (fruits, spices, botanicals). Regulations require at least 10% extract of the named plant for natural designation; we select the most concentrated compositions on the market.
How are our flavorings packaged?
Our liquid flavorings are packaged in 50 ml, 60 ml, 120 ml, and 500 ml bottles (up to 1 liter based on needs), in amber glass or food-grade neutral plastic with UV filters.
Can I request samples?
Yes, flavour samples are available for testing. Sample and shipping fees may apply and can be credited against bulk orders.
What is your MOQ?
MOQ differs by product. Contact us to confirm the minimum quantity for your selected flavour.
Do you offer custom flavour & private label?
Yes, custom formulation, OEM and private label services are available.
Extract true flavors from nature.
Nature’s pure aroma, crafted for your formula.